Banana Protein Shake


  • 3 Tbsp coconut oil
  • 1/4 cup raw sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1/2 tsp almond extract
  • 1 1/2 cups finely ground almond flour
  • pinch of salt


Chocolate Drizzle

  • 2 Tbsp dark chocolate chips



  • reheat the oven to 350 degrees.
  • Mix the coconut oil, sugar, egg, vanilla extract, and almond extract together until smooth.
  • Add in the almond flour and salt.
  • Form small cookies on a baking sheet and press each one down with a spoon.
  • Bake for about 20 minutes (cookies should be soft and chewy).
  • For the chocolate drizzle, melt the chocolate chips and drizzle over each cooled cookie.
  • Top with a sprinkle of sea salt (optional) and enjoy!
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